appetizers

lentil & smoked sausage soup   cup 4.5 / bowl 6

raw oysters     11

• long island blue points • mild brine • on the half shell      11

served with fresh lemon & cocktail sauce

coconut shrimp & papaya salsa   9

thai chili tossed chicken bites     6

crab & chorizo  mac ‘n cheese

solo 9 •  couples  15 •  small group  23 •  BIG group   35

cheeseboard      12

sunset acres cheddar • millersville , pa

    • crumble cheddar with blue vein, barnyard notes

delin brillat savarin affine • normandy

    •  decadent triple cream cheese made from cow’s milk

cadi urgelia • spain

    • soft creamy texture, soft and deep aroma, smooth, nice

ploughman plank     12

hot capicola • rich brine • red pepper flavor • spicy hot finish

tuscani salami • spicy and peppery

prosciutto di parma • dry cured ham • thinly sliced

entrees

• prime rib & au jus    16 • dine in only

• mashed potatoes • sauteed snap peas with bacon & onion

• diving rob cab or  frog prince cabernet sauvignon/malbec

seared tuna steak & ash blue cheese    17

• over spinach salad • carrot • onion • tomato • lemon vinaigrette

• seven sisters pinotage/shiraz   or   salmon creek pinot noir

baked chicken & dill yogurt sauce    16

• sun dried tomato polenta cakes  • sauteed spinach

• cypress chardonnay  or   martin codax albarino

eggplant ratatouille casserole     12

• garlic bread

• maximo tempranillo  or  cht mouliniere bordeaux

bistro filet tips & mushroom ravioli   18

• bacon burgundy cream • green peas & mushrooms

• starborough sauvignon blanc   or   cht mouliniere bordeaux

desserts

oreo cheesecake     7

peanut butter & chocolate pudding ala mode     7

rob’s pecan pie        6